ChilliBOM Blog
Mad Hot Cheesy Mash Potatoes
The ultimate in decadent mash potatoes, hot, creamy and cheesy what more can you want and you will never eat mash pot...
ChilliBOM Red Box Autumn 2020
The All-Rounder Edition
In this edition we feature three hot sauces that can best described as great all-rounders ā ...
[REVIEW] Jose Montezuma's Dead Ryder Reaper's Revenge Chilli Sauce
ThisĀ is a tomato based hot sauce bursting with flavours of tomato and lemon and bursting with the heat of habanero, g...
[REVIEW] Basketcase Gourmet Firestarter Hot Sauce
If you just go off the ingredient list you would be mistaken in thinking that this is a simply made hot sauce but the...
[REVIEW] Secret Aardvark Habanero Hot Sauce
The combination of roasted tomatoes, vinegar and mustard gives this sauce its Caribbean/Tex-Mex fusion style, a bit l...
Hot Ones Season 11 Hot Sauce Lineup Revealed featuring Fiji Fire
Sean Evans today revealed the Hot Ones Season 11 LineupĀ which includesĀ one of our favourite saucesĀ Fiji Fire Native B...
[REVIEW] Red Clipper Green Papaya Mango & Pimento
Open this funky bottle, and before you chow down, take a really good sniff of this sauce, you're hit with the fruity ...
[REVIEW] Fiji Fire Native Bongo Chilli Hot Sauce
The Fijian Bongo chilli is a habanero that was first grown in Fiji and is a sweeter, tangier variety than your standa...
The ChilliBOM Red Box
The ChilliBOM Red Box is theĀ signature product of the AustralianĀ ChilliBOM Hot Sauce Club. EveryĀ three monthsĀ three d...
[REVIEW] Kaitaia Fire Chili Pepper Sauce
I discovered Kaitaia Fire on a trip to New Zealand about 5 years ago and have finally managed to get this stocked at ...
ChilliBOM Red Box Summer 2019
Bang those bongos, this Red Box showcases three hot sauces from Fiji,Ā AustraliaĀ and NZ. Fiji Fire is the only known h...
Bacon Chicken Sizzlers
Chicken, bacon and hot sauce the perfect threesome this recipe will have you going back again and again to experiment...