ChilliBOM Blog
Aug 18, 2020
[REVIEW] Chilli Willies Blurter Hurter Hot Sauce
Chilli Willies Blurter Hurter Hot Sauce
This is a just a straight up classic old-style habanero hot sauce from Ian,...
Aug 18, 2020
[REVIEW] Bondi Heat Carolina Reaper Chilli in cold pressed Olive Oil
Bondi Heat Carolina Reaper Chilli in cold pressed Olive Oil
Mishka created Bondi Heat in 2018 and uses Ultra-premium...
Aug 18, 2020
[REVIEW] Sabarac Fermented Hot Chocolate Sauce
Sabarac Fermented Hot Chocolate Sauce
Geoff from Sabarac has combined the Chocolate Bhut Jolokia and Red Savina Haba...
Jun 17, 2020
2020 Australian Hot Sauce Survey Results
ChilliBOM has completed the second ever publicly available Australian Hot Sauce Survey we had an amazing response th...
May 16, 2020
[Review] Old Bones Smoked Garlic Chilli Sauce Extra Hot
Old Bones Smoked Garlic Chilli Sauce Extra Hot
I first met Josh, the creator of Old Bones, when he debuted his new s...
May 16, 2020
[REVIEW] Torchbearer Sauce Co. Ultimate Annihilation Hot Sauce
Torchbearer Sauce Co Ultimate Annihilation Hot Sauce
This sauce has its origins in Pennsylvania USA and is 30% ghost...
May 16, 2020
ChilliBOM Red Box Winter 2020
The End of Days Edition
We're all being told to stay positive and we'll all get through this together, but we've fou...
May 16, 2020
[REVIEW] Torchbearer Sauce Co | Son of Zombie Wing Sauce
Torchbearer Sauce Co Son of Zombie Wing Sauce
The main difference between a regular hot sauce and a wing sauce is usu...
Apr 22, 2020
ChilliBOM gift packs and Hampers rated amongst Australia's best
We’ve always known that our ChilliBOM gift hampers are mind-blowingly good – but now we’ve got proof! We’ve just be...
Feb 17, 2020
Mad Hot Cheesy Mash Potatoes
The ultimate in decadent mash potatoes, hot, creamy and cheesy what more can you want and you will never eat mash pot...