Old Bones Smoked Garlic Chilli Sauce 200ml
Old Bones Smoked Garlic Chilli Sauce is a moreish chilli sauce which delivers both a smoky and fresh chilli flavour that is finished off with a tasty garlic kick.
Josh, the creator of Old Bones, uses his own crafted smoking method that has been designed to smoke the chillies while at the same time maintaining its freshness and fruitiness and when you taste the results of this unique technique you will not be disappointed. That smoky chilli fruitiness is definitely there and it's expertly combined with a good hit of garlic and vinegar to give you one very refined and tasty hot sauce.
This chilli sauce is one of those "everything" kind of sauces, perfect for breakfast, great in your pumpkin soup or add it to some cream cheese for a very tasty dip.
Rodney @ ChilliBOM
Some of the Technical Stuff
| Heat Rating |  |
| Chilli | Habanero, Cayenne |
| Origin | Sydney, NSW |
| Size | 200ml |
| Recipe | Old Bones Scrambled Eggs |
| Ingredients | Chilli (Cayenne & habanero 31.25%), white vinegar, garlic 18.55%, water, sugar, salt, xanthan gum |
| Vegetarian, Vegan, Gluten Free |
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