Mild and Breezy Bundle

Product image 1Mild and Breezy Hot Sauce Bundle ChilliBOM Hot Sauce store Australia scoville Sabarac Secret Aardvark Dingo Jalapeno Sriracha
Product image 2Mild and Breezy Hot Sauce Bundle ChilliBOM Hot Sauce store Australia scoville Sabarac Secret Aardvark Dingo Jalapeno Sriracha bundle

Regular price $36.00 Sale price $40.00

Mild and Breezy Bundle Buy, is perfect for those people that are just starting out on their hot sauce journey or for those that love the taste of chillies and hot sauce without the excessive heat, there is a range of chilli and flavour profiles to explore all at a discounted price.

Mild and Breezy bundle contains:

Sabarac Cherry Chipotle BBQ Sauce - Brisbane QLD

The combination of cherry and tamarind give this sauce a delicious tartness that is combined beautifully with the flavours of jalapeño, capsicum and tomato. The chipotle smokiness is subtle but creates another layer of flavour and there is a complex array of spices added to this sauce which you get to taste at all levels including cumin, coriander, all spice and black pepper. Being a jalapeño sauce, it is on the milder side, but it is another bonus layer that just adds to this sauce's complexity.

1 and a half ChilliBOMs out of 5

Secret Aardvark Serrabanero Hot Sauce - Pennsylvania USA

Stacy from Secret Aardvark describes this sauce as American Green and will clearly tell you that "Serrabanero is not a Verde sauce!" There is a fresh and zesty flavour to this sauce mainly from the tomatillos and coriander combined with a strong hit of garlic and other spices. You get heat from both the serrano and habanero chillies and you can also taste some pepper thrown in. While this sauce rated at a medium level it is slightly hotter than what you would expect from a typical green hot sauce.

2 and a Half out of 5 ChilliBOMs

Dingo Sauce Co Sriracha Medium - Fremantle WA

Dingo Sauce Co make a range of Sriracha sauces and this is considered the base level sauce on which all others are created. Cayenne and red jalapeño chillies are slow fermented for 4-6 weeks resulting in a hot sauce with the perfect balance of sweetness, salty, sour, chilli heat and a hint of garlic at the end.

2 out of 5 ChilliBOMs

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