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Secret Aardvark back soon...pre-orders now open

Secret Aardvark Serrabanero Green Hot Sauce 236ml

Regular price $15.99

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Heat Rating

New shipment arriving soon...pre-orders now open

Secret Aardvark Serrabanero Green Hot Sauce combines serrano and habanero chillies with green tomatoes and tangy tomatillos to create a green hot sauce that has more kick than your typical green hot sauce.

Use it With

Add it to your guacamole, soup or favourite Mexican food but it is a perfect match for a nice piece of grilled fish.

Full Chilli List

Serrano, Green Habanero

Origin: Portland, Oregon, USA
Vegan, No Artificials, Non-GMO
Tasting Note

Stacy from Secret Aardvark describes this sauce as American Green and will clearly tell you that "Serrabanero is not a Verde sauce!" There is a fresh and zesty flavour to this sauce mainly from the tomatillos and coriander combined with a strong hit of garlic and other spices. You get heat from both the serrano and habanero chillies and you can also taste some pepper thrown in. While this sauce rated at a medium level it is much hotter than what you would expect from a typical green hot sauce. - Rodney@ChilliBOM

Size: 236ml
Product Ingredients

Green Tomato, Water, Onions, Serrano Peppers, Roasted Tomatillo, Garlic, Apple Cider Vinegar, Green Habanero, Sugar, Cilantro, Salt, Basil, Organic White Distilled Vinegar, Organic Mustard Seed, Lime Juice Concentrate, Cultured Dextrose, Spices, Organic Spices, Natural Lime Flavor, Turmeric

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Secret Aardvark Serrabanero Green Hot Sauce combines serrano and habanero chillies with green tomatoes and tangy tomatillos to create a green hot sauce that has more kick than your typical green hot sauce.

Ingredients: Green Tomato, Water, Onions, Serrano Peppers, Roasted Tomatillo, Garlic, Apple Cider Vinegar, Green Habanero, Sugar, Cilantro, Salt, Basil, Organic White Distilled Vinegar, Organic Mustard Seed, Lime Juice Concentrate, Cultured Dextrose, Spices, Organic Spices, Natural Lime Flavor, Turmeric

Jalapeno Hot Sauces

The Jalapeño is a milder but one of the most popular chillies used around the world today. Originating from Jalap in Mexico it ranges in heat from 3,500 to 8,000 SHUs on the Scoville Scale.

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