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Culley's Culleys No 9 Bhut Jolokia Hot Sauce 150ml Ghost Pepper ChilliBOM Hot Sauce Club Australia Chilli Subscription Gifts SHU Scoville new
Culley's Culleys No 9 Bhut Jolokia Hot Sauce 150ml Ghost Pepper ChilliBOM Hot Sauce Club Australia Chilli Subscription Gifts SHU Scoville matshotshop
Culley's Culleys No 9 Bhut Jolokia Hot Sauce 150ml Ghost Pepper ChilliBOM Hot Sauce Club Australia Chilli Subscription Gifts SHU Scoville sauce mania
Culley's Culleys No 9 Bhut Jolokia Hot Sauce 150ml Ghost Pepper ChilliBOM Hot Sauce Club Australia Chilli Subscription Gifts SHU Scoville
Culley's No 9 Ghost Chilli 150ml ChilliBOM Hot Sauce Store Hot Sauce Club Australia Chilli Sauce Subscription Club Gifts SHU Scoville
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Culley's No 9 Ghost Chilli 150ml

Regular price $12.45

Unit price per 

Heat Rating
Main Chilli: Bhut Jolokia

Culley's No 9 Ghost Chilli is a salsa style hot sauce which originates from New Zealand and is made with locally grown ghost chilli.

Use it With

It is no surprise that it is great in place of a salsa or tomato chutney on Mexican food but also as a dipping sauce with fresh cooked prawns.

Full Chilli List

Bhut Jolokia

Origin: Auckland, NZ
Vegan
Tasting Note

As soon as you smell this sauce you think you are going to hook into a tomato chutney or salsa but the crazy thing is, there are no tomatoes! The red bell peppers, which make up the base of the sauce, add an overall sweetness that is helped along by onions, garlic, lemon and ginger, to present it more like a salsa than a hot sauce. You are quickly reminded it is not a salsa, because the heat from the ghost chilli delivers a strong instant heat as well as leaving you with a nice lingering all-over burn. - Rodney@ChilliBOM

Size: 150ml
Product Ingredients

Red Bell Peppers, White Wine Vinegar [Marlborough NZ], Bhut Jolokia Chillies (NZ Grown), Sugar, Palm Sugar, Onions, Lemon Juice, Garlic, Ginger, Salt, Xanthan Gum, White Pepper

Delivery charges apply and will be calculated at checkout

Culley's No 9 Ghost Chilli is a salsa style hot sauce which originates from New Zealand and is made with locally grown ghost chilli.

Ingredients: Red Bell Peppers, White Wine Vinegar [Marlborough NZ], Bhut Jolokia Chillies (NZ Grown), Sugar, Palm Sugar, Onions, Lemon Juice, Garlic, Ginger, Salt, Xanthan Gum, White Pepper

Ghost Chilli Hot Sauces

Ghost Chilli (also known as Bhut Jolokia and Ghost Pepper) was recognised as the hottest chilli in the world from 2006 to 2011 and has the claim to fame of being the first pepper to hit more than 1 million SHUs on the Scoville scale

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