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ChilliBOM Red Box Autumn 2024 Melbourne Hot Sauce Jalapeno and Tomatillo Hot Sauce Club Australia

[REVIEW] Melbourne Hot Sauce Tomatillo & Jalapeno

A distinctive Australian twist on a classic Mexican salsa verde. Jalapeño is the main ingredient in this sauce and it brings that earthy capsicum flavour as well as a mild peppery burn right through your mouth. This is balanced out by the Tomatillo which provides some tartness as well as giving the sauce its thicker consistency. All rounded out with the zestiness of lime, freshness of coriander, garlic and a twist of cumin. The tomatillo also makes this hot sauce perfect to use as a marinade, especially for white meat and fish.

A great addition to tacos, burritos, enchiladas, ceviche & salad and can also be for marinades, dressings, guacamole, vinaigrette or salsa. Perfect on scrambled eggs as well.

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Some of the Technical Stuff

Heat Rating 1 and a Half out of 5 ChilliBOMs
Chilli Jalapeño
Origin Melbourne, VIC
Size 150ml
Featured in ChilliBOM Red Box Autumn 2024
  • Silver 2018 Australian Food Awards - Melbourne Royal Show, AUS
  • Silver 2019 Australian Food Awards - Melbourne Royal Show, AUS
  • Ingredients Jalapeno(48%), Tomatillo (24%), Cider Vinegar, Lime, Sugar, Cumin, Garlic, Salt, Coriander
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