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Review

May 15, 2024

[REVIEW] The Fermentalists Everyday Red Hot Sauce

Chris and Kosta specialise in fermentation, as their brand name kind of gives it away, with a very keen interest in f...

May 15, 2024

[REVIEW] Jibba's Hot Sauce Jalapeño & Lime

This is a brand-new hot sauce from Jibba's and you and your fellow ChilliBOM members are the first people in the worl...

May 15, 2024

[REVIEW] Sparky's Fyahcracker Chilli Sauce

Ernie and Maria started a food truck business in 2014 selling jerk chicken, and they created this hot sauce to cater ...

May 15, 2024

ChilliBOM Red Box Winter 2024

THE ACID HOUSE PARTY EDITION This quarter is all about the tang, the zing, the zesty and we've chosen an All-Australi...

Feb 14, 2024

[REVIEW] Melbourne Hot Sauce Tomatillo & Jalapeno

A distinctive Australian twist on a classic Mexican salsa verde. Jalapeño is the main ingredient in this sauce and it...

Feb 14, 2024

[REVIEW] Andeez Hot Sauce Reaper Sriracha

Andy has taken his award-winning smoked sauce to the next level with the addition of aged Carolina Reapers. The entic...

Feb 14, 2024

[REVIEW] Hot Toddy Ghost Chilli Sauce

The co-creator of Hot Toddy hot sauces, Sarah Todd, was a runner-up on MasterChef Australia and she has teamed up wit...

Feb 14, 2024

ChilliBOM Red Box Autumn 2024

THE CELEBRITY CHEF EDITION Well the title kind of gives it away but this quarter our all-Australian line-up of hot sa...

Nov 14, 2023

ChilliBOM Red Box Summer 2023

SEVEN YEAR ITCH EDITION We can't believe its been 7 years since we started our ChilliBOM journey. Some of you have be...

Aug 15, 2023

ChilliBOM Red Box Spring 2023

THE GOOD VIBRATIONS EDITION Sending out positive energy into the universe this quarter and introducing two new Austra...

Aug 15, 2023

[REVIEW] Arizona Gunslinger Chipotle Habanero Pepper Sauce

This classic style American hot sauce is the style of hot sauces I grew up with and they hold a very special place in...

Aug 15, 2023

[REVIEW] Burleigh Chilli Co Point Break Hot Sauce

We love supporting our local sauce makers and this one is extra local for us being just up the coast...a few beaches ...
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