13 Angry Scorpions
May 15, 2023
ChilliBOM Red Box Winter 2023
THE FIYAH EDITION
Fiyah, the Jamaican Patois word for fire, is well and truly celebrated in this Winter edition. The ...
May 15, 2023
[REVIEW] 13 Angry Scorpions The Notorious H.A.B. Aged Red Habanero Hot Sauce
Patrick has delivered yet again with this B.I.G hot sauce! He has perfected the art of chilli ageing and the habanero...
Feb 17, 2021
[REVIEW] 13 Angry Scorpions Jekyll & Hyde
This is an international award-winning sauce that instantly became one of my new favourites. As the name suggests it ...
Feb 17, 2021
ChilliBOM Red Box Autumn 2021
Bust a Move Edition
While many of us are still not allowed to bust out those signature moves on the dance floor, whic...
May 16, 2019
ChilliBOM Winter 2019 Red Box
The ‘Dimension’ edition Red Box features 3 hot sauces across the taste spectrum – savoury, smoky, sweet(ish) and all with a good dose of heat! We have an example of a sauce that uses a few simple ingredients to create layers of flavour to another that uses an abundance of ingredients to create a sauce with an intense depth of flavour and lastly a sauce that use a whole different “cooking” process to create dimension and complexity.
May 16, 2019
[REVIEW] 13 Angry Scorpions Grim Hot Sauce
This hot sauce is an aged Carolina Reaper sauce that delivers itself in 3 stages - sweet, naughty, grim. You get stage one which is a layer of sweet thanks to the molasses that has its own amazing depth of flavour. Stage two is the naughty tang of distilled vinegar and then stage three is the grim fire and heat of the Carolina Reaper which has been aged for 12 months using a specially developed 13 Angry Scorpions technique.