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fermented

May 15, 2024

[REVIEW] The Fermentalists Everyday Red Hot Sauce

Chris and Kosta specialise in fermentation, as their brand name kind of gives it away, with a very keen interest in f...

Feb 17, 2021

[REVIEW] Artisan Ferments Fermented Chilli Sauce

Tom has lived up to his brand name and created a truly artisanal product. This chilli sauce is naturally fermented fo...

Nov 18, 2020

[REVIEW] Chilli Cartel Pina Loca Fermented Habanero and Charred Pineapple Hot Sauce

Joe has created this very bright and vibrant looking hot sauce using a 30-day fermentation process which includes at ...

May 16, 2019

[Review] The Ferm Hot Sauce

The capsicum and chilli are definitely the heroes, each combining to give it a very earthy flavour, this then is finished off with a little hit of lime. The heat builds at the back of the throat and has a nice lingering burn thanks to the Ghost Pepper.

Nov 15, 2017

[REIVEW] Bear Brewing Reaper Sauce

This hot sauce ticks the boxes on uniqueness in 2 ways. First it is black in colour, that's right, it is not the bottle that is black but the sauce. Second, it is a fermented hot sauce, not cooked, so delivers a very different flavour profile.
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