Trinidad Scorpion
Aug 15, 2022
ChilliBOM Red Box Spring 2022
THE LEGEND'S EDITION This all-Australian edition is dedicated to some legends in the industry and also some legendary...
Aug 15, 2022
[REVIEW] Uncle Mungo's Scorpion Wing Sauce
This is a smooth, creamy wing sauce with a rich buttery aroma. There is the initial sweetness of tomato and onion and...
Nov 16, 2021
[REVIEW] Mofo Hot Sauce Daredevil
This flavour-filled super-hot sauce is fuelled by Carolina Reaper, chocolate scorpions and habaneros with the rich fl...
Feb 17, 2021
[REVIEW] 13 Angry Scorpions Jekyll & Hyde
This is an international award-winning sauce that instantly became one of my new favourites. As the name suggests it ...
Feb 17, 2021
ChilliBOM Red Box Autumn 2021
Bust a Move Edition
While many of us are still not allowed to bust out those signature moves on the dance floor, whic...
Aug 30, 2018
[REVIEW] The Chilli Project Signature Blend Hot Sauce
The Chilli Project Signature Blend Hot Sauce
This hot sauce was first launched in late 2017 and can be best described...
Aug 19, 2018
ChilliBOM Spring 2018 Red Box
The Whippersnapper Edition
This quarter ChilliBOM went on the hunt to unearth some BRAND NEW Aussie-made hot sauces and we found some stunners, we have featured 2 here and they are both less than a year old! We then got duly Smacked in the Arse by a 17-year hot sauce veteran who told us to pull our heads in and reminded us that the hot sauce culture in Australia has been alive and well for a long time.
Jun 2, 2018
A Sting in the Tail: Trinidad Scorpion
Good things come in small packages right? The Trinidad Scorpion is no exception. On average, one and a half million SHUs is packed into its tiny red body and its bumpy complexion gives the pepper a few more pockets to pack in the punch.
Scoville scale (SHUs)
800,000 to 2,000,000 SHUs
Claim to Fame
Butch T - World's Hottest Pepper 2011
Trinidad Moruga - World's Hottest Pepper 2012-2013