THE FRUIT TINGLES EDITION
You know that satisfying tingle when someone scratches your back? This line-up won't give you that, but it will deliver three unique bursts of fruity heat that’ll tingle your taste buds! This all-Australian line-up includes the bold Caribbean-inspired hot sauce from Crack Fox in Byron Bay. Following the success of Hawt Sauce, we present Derek's Hot Sauce Guava Lava. Lastly, meet the Barking Postman’s Habanero Mango Passion, a unique blend from a globe-trotting flavour seeker.
Barking Postman Habanero Mango Passion Hot Sauce (Lithgow, NSW)
Chilli: Habanero
Instagram: @barkingpostmanhotsauce
The Barking Postman is a mystical figure who has travelled the world, drawing inspiration for his unique hot sauces. This particular sauce takes inspiration from Peruvian Ceviche, blending passionfruit, cumin, chilli, garlic, and lime in a fresh new way. Jack and Bexie start with tropical mango and passionfruit, complete with crunchy passionfruit s...[Read The full Review]
Crack Fox Jamaican Hot Yellow, Scotch Bonnet + Lime (Byron Bay, NSW)
Chilli: Scotch Bonnet, Scotch Bonnet
Instagram: @crackfoxhotsauce
Chloe from Crack Fox sources all her ingredients from local organic growers and is focussed on small-batch, hand-crafted quality products. This Caribbean-inspired hot sauces goes one step further with chilli seeds imported from Trinidad which then have been locally grown into the Scotch Bonnets and Jamaican Yellow chillies that are the staple of mo...[Read The full Review]
Derek's Hot Sauce Guava Lava (Melbourne, VIC)
Chilli: Jalapeño
Instagram: @dereks_hotsauce
Derek says this hot sauce was inspired by the classic vacation breakfast buffet: "It's the only place you can always get guava juice!" This unique fusion blends tropical and earthy flavours with Derek's signature pepper kick. It starts with the sweet aroma of guava juice and earthy capsicum, leading to a delicious mix of tropical guava, jalapeño, a...[Read The full Review]
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