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[REVIEW] Agent 80 Hot Sauce

Agent 80 Hot Sauce

Agent 80 Hot Sauce has been created by Jason, an ex-bartender who has blended chilli, lime and vinegar in a magnificent way, and managed to take a traditional hot sauce blend and deliver something completely different. Jason and I recently met in Perth where he described to me his vision for a range products made from "unhidden ingredients" he also gave me a sneak peek of an upcoming new project he is working on, but I was sworn to secrecy...but I can say it was very tasty!

For this sauce the chillies have been roasted which you can definitely smell and taste, so much so, that you could be tricked into thinking there is capsicum in the bottle. The chilli heat is there, but it is subtle, and it is definitely a sauce made, not to overpower, but enhance anything it is added too, so perfect for cocktails. The whole thing is rounded out with a hint of olive oil to give it a nice smooth finish.

This is great with a Bloody Mary but Mrs ChilliBOM went through a whole bottle in just over a week having it on her smoked salmon and avocado on toast for breakfast…very posh!

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Some of the Technical Stuff

Heat Rating  2 out of 5 ChilliBOMs
Chilli Habanero, Birdseye, Jalapeño
Featured in Spring 2018 ChilliBOM Red Box
Origin Perth, Western Australia (WA)
Size 150ml
Ingredients Chilli, Lime, Vinegar, Filtered Water, Salt, Extra Virgin Olive Oil
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