Red Clipper Green Papaya Mango & Pimento
Open this funky bottle, and before you chow down, take a really good sniff of this sauce, you're hit with the fruity papaya and mango aromas that get your mouth-watering. This is a chunky-style sauce with lots of pieces of fruit and chilli that you can bite straight into. It's rich with flavours of papaya, mango and habanero with a subtle sweetness as well as a hint of Caribbean spices. The heat is not over the top, but it is definitely there, and being a good habanero hot sauce has a nice lingering burn.
The fruit makes this great on a chicken burger but the back of the bottle suggests to use this sauce as a marinade for lamb and it's spot-on, brush over your next lamb roast 20-30 minutes before you take it out of the oven for a nice hot and sticky glaze
Some of the Technical Stuff
|Featured in||Summer 2019 ChilliBOM Red Box|
Habanero (22%), Green Papaya (15.5%), White Wine Vinegar, Mango (11%), Water, Dates, Whole Fresh Lime, Carrot, Sugar, Lime Juice, Ginger, Garlic, Coriander, Pimento (<0.1%), Spices
|Other Red Clipper Hot Sauces||